Awesome Again with Pat Day up wins the 1998 Breeders Cup Classic at Churchill Downs
Churchill Downs Racetrack in Louisville, Kentucky, has been the home of countless historical moments for over a century, primarily centered around the Kentucky Derby. From the elite champions such as War Admiral (1937), Omaha (1935) and Secretariat (1973) to the major upsets like Giacomo (2005), Charismatic (1999) and Mine That Bird (2009), every Derby leaves a lasting impression on those who attend or watch.
Up until 1988, the Fall Meet at Churchill Downs primarily gave horseracing fans a preview of the upcoming Kentucky Derby and Oaks contenders, but would not host very many other notable horses. That changed in 1988 when the Breeders’ Cup, then a relatively new day of championship racing, made its debut under the famous Twin Spires.
With new legislation allowing sports wagering sweeping the nation, casinos are racing to get their sportsbooks up and running for the upcoming football season. Mississippi is one of the first states to implement the new laws and several properties hit the ground running. The first legal sports bets in Mississippi took place simultaneously on August 1st at the MGM Resorts-owned Beau Rivage Resort & Casino in Biloxi and Gold Strike Casino Resort in Tunica. We caught up with Brandon Dardeau, Vice President of Marketing at Beau Rivage, to get the inside scoop on their outlook on the industry how they are positioning to be the leader in sports betting in the South.
There is a singular truth about craps. It is a harsh truth and one that many craps players don’t know about, don’t care to know about, do know about but refuse to articulate or incorporate it into their strategies, or they just ignore it and pretend it has nothing to do with winning or losing or, strangely, with them.
That harsh truth is this: The best chance a player has to win is for him to make the very best bets in the game (and, sadly, there are only a few of them) as these bets will preserve a player’s bankroll. The worst chance the player has to win is to make what my mentor, the late Captain of Craps, called the Crazy Crapper bets – and these awful bets seem legion in the game and, yes, legions of players make them.
If you are looking for a complete resort experience, look no than further Greektown Casino-Hotel in Detroit, Michigan. Located in the cities popular historic Greektown Entertainment District, the thirty story hotel tower proclaims its presence as a premium casino property delivering excellence in everything from dining to entertainment. Since their opening in 2000, Greektown Casino-Hotel has continued to enhance the property with features to make their guest experiences inviting and seamless including lavish rooms, multiple dining options, a 3,500 parking garage, and the latest and greatest games spread throughout their casino floor.
What started with thirteen of the top casino chefs from throughout the region ended with one grand champion, and the crowning of this year’s Culinary King of the Casino. Chef Shawn Mac from Greektown Casino in Detroit, Michigan bested the other entries in Gaming and Destinations annual Casino Chef Showdown.
After three rounds of voting for recipes from the chefs, it was Chef Mac’s Seared Mangalitsa Pork Rack Chop that garnered the most votes and put him in the winner’s circle.